While India is missing quite a few pieces in its vision for becoming a solar PV manufacturing hub, recent reports suggest that the scenario could change very rapidly, especially with new capacities co...
TPCI Research Team
India's sauces and condiments are steadily growing their share in the global market, with a focus on exports. In recent years, the country has seen a surge in the export of sauces, including soy sauce...
Jay Ranjeet Bhatt, founder of Airrchip, discusses the company's evolution from a mobile e-commerce startup to a leader in cloud-native applications for the financial services sector. Bhatt discusses A...
Sustainable packaging is to have packaging materials that are responsibly obtained, designed to work well and be safe from start to finish....
The Interim Budget prioritizes initiatives for youth and women empowerment, maintaining fiscal consolidation and sustaining capex....
Ramesh Singhal, Founder of Noble Dehydrates, shares the inspiring journey from a small Rajasthan village to global entrepreneurship....
Mr. Pushkar Deo, Founder of Hythane Labs, in an exclusive interview with IBT, emphasized on the imperative need for location-centric solutions in the green energy landscape....
Food wastage is a major problem in a world where millions go hungry, and incidentally, restaurants are a major source of the problem. Globally, restaurant owners and food experts are coming up with in...
Dinesh C Nambiar, MD at Repute Engineers Pvt Ltd shares the inspiration that drove the company’s growth and how technological advancements could help the Food Processing Industry in future....
Ankit Sinha, CTO & Co-founder, Tagbin shares his insights on how upcoming technologies could help them produce state-of-the-art presentations...